Yesterday I posted about making ice cream. Well, I also went onto Amazon Japan to "review" the Japanese recipe book in Japanese. I gave it 1 star and basically wrote in Japanese what I did in English. (Actually, I wasn't going to even give it a star.)
Well, apparently "they" don't like less than 3 stars...they deleted my review! This actually has happened before, we had bought a book from a secondhand seller through Amazon Japan and I remarked that it had looked like it was taken from the library, it still had the dewey decimal label on the spine of the book!...well, the secondhand seller didn't like my review and harrassed me by sending me e-mails to change my review and the seller also e-mailed Amazon to the point where they deleted my comment...definitely no freedom of speech here!
Anyway, let's move onto something cheery...food!
What to do when you are in a pinch to have something fast for breakfast? I usually make scones or make muffins.
This past Saturday, I needed something quick for our breakfast, so the day before I made muffins with some blueberries and lemon that I had in the refrig.
I used this recipe as the base (minus the nibs & tea) and added 60 grams of fresh blueberries and the zest of one lemon.
The results were a great muffin, not too sweet, not too sour, just right.
With the juice from the lemon, I made some lemon fizz.
Maybe breakfast was a bit overkill with the lemon and blueberry in both the muffins and the fizz but it was quick and delicious.