Christmas Eve. Satoshi is working as I type this.
Usually on weekdays I think I've mentioned that we don't eat dinner together, the Eve was no exception.
My dinner started out with Anchor's Christmas Ale...dark and cinnamon-y. Different but I liked it.
Main dish was chicken fajitas.
I bought two grilled chicken breasts from the yakitori shop in our shopping arcade.
And used the veggies I had in my fridge.
Since the grilled chicken breasts had a slight shoyu sauce on them, I just heated them up.
For the veggies, I sauteed them in some oil and sprinkled some of Penzey's Arizona Dreaming seasoning (kinda tex-mex).
Then at the end I put the juice of 1 lemon and cooked until the liquid evaporated.
At about 22:00, Satoshi came home and while he had dinner, I had dessert, which I had picked up at Mior, a shop in our shopping arcade.
I had part of this Chocolat Noel.
Vanilla brulee, chocolate ganache....very rich...ack, too rich.
And part of this Gateau Rouge.
Strawberry mousse, pistachio mousse & some almonds...I liked this one better.
Tomorrow is Christmas Day, but it isn't a holiday here and Satoshi is scheduled to work.
Am wondering what to do during the day and what to do for dinner tomorrow.