tag:blogger.com,1999:blog-17223830.post113693374703195733..comments2024-03-29T12:20:51.020+09:00Comments on Our Adventures in Japan: kagami birakiK and Shttp://www.blogger.com/profile/15375282198168168331noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-17223830.post-1136984679009751462006-01-11T22:04:00.000+09:002006-01-11T22:04:00.000+09:00Hi Zoubida,Thanks for stopping by!The cranberry la...Hi Zoubida,<BR/>Thanks for stopping by!<BR/>The cranberry lavender bread is a very hearty country bread. I think they use lavender oil because there are no lavender bits in it(unless they grind it up into their flour).<BR/>Have a nice day!<BR/>Kat & SatoshiK and Shttps://www.blogger.com/profile/15375282198168168331noreply@blogger.comtag:blogger.com,1999:blog-17223830.post-1136941026925392612006-01-11T09:57:00.000+09:002006-01-11T09:57:00.000+09:00Japan has such a rich, interesting culture! Thank ...Japan has such a rich, interesting culture! Thank you for telling us about it the way you do.<BR/>The cranberry lavender bread is intriguing to me. It looks very hearty on the picture. I'm hesitating, may be I can create a similar bread...<BR/>We had salmon for breakfast too this morning, only on bagels with cream cheese and green onions.<BR/>Have a great week!Journal Actifhttps://www.blogger.com/profile/16918754185045324914noreply@blogger.com