The last time we were here was in 2022
Our first choice for lunch was out so we had to look for “plan b”
On the way we stopped in at Cuisson Lucca since I had them on my “to try” list
We picked up their cake aux fruits, madeleine, orangette and galette bretonne...1166 yen (tax included)We had these with wine and they were delicious.
The cakes were buttery, galette was flaky and the candied orange was a little tart.
I want to try other items, so I'll be back.
Lunch was at Sugiyamatei, a tiny shop serving Western style foods since 1977.I ordered the Omurice, this came with a mini salad..1150 yen (tax included)This was blazing hot burning my mouth even after me blowing on it...still, it was delicious!
Satoshi ordered the beef cutlet topped with cheese…1950 yen (tax included)
Satoshi ordered the beef cutlet topped with cheese…1950 yen (tax included)
He also ordered the “set” which comes with rice or bread, a mini salad and coffee or tea…750 yen (tax included)
He said he enjoyed this.
I was eyeing his dollop of mashed potatoes...
There are other items we want to try, we'll be back
After lunch we decided to walk around, and stumbled on MayaderaBeautiful wooden carving of a dragon
And these cute flowery light posts
interesting store shutter
and an interesting mascot character
The weather has been fahreezing, but at least has been sunny.
Hope you have a good week!
Cuisson Lucca
5-25-10 Koyama
Shinagawa, Tokyo
Closed: Sundays & Mondays
Hours: 10:00-20:00
Sugiyamatei
6-1-3 Koyama
Shinagawa, Tokyo
Hours: 11:30-14:00 (lunch: Mondays-Fridays), 18:00-21:00 (dinner: Mondays-Fridays)
11:00-14:00 (lunch: Saturdays & Sundays), 17:00-21:00 (dinner: Saturdays & Sundays)
4 comments:
I wonder if the guy who carved the dragon is the same guy who carved the Nikko shrine. He also did some in Takachiho in Kyushu.
v
V, that is interesting, wonder who carved this one?!
Take care.
Kat
That beef cutlet looks great Kat!
Kirk, thanks :)
Take care.
Kat
Post a Comment