Thursday, June 07, 2007

foodie thursday

Satoshi had to go to Tokyo for business today, so we woke up earlier than usual. After sending him off, I went back to sleep. An hour later, I had my breakfast and got ready for my foodie adventure.

I headed out to Higashi Osaka (East Osaka) because of a recent article in a foodie magazine noting several pastry chefs. Today, was a beautiful day, but awfully humid!

Unfortunately, the first place on my list was closed. This shop didn't have a website, so I didn't know they were closed. The chef is in France at the moment and won't be back until the end of the month.

My next stop was Tamatsukuri to a shop which is owned by an Englishman--Broadhursts. The shop was very open and welcoming. I picked up some of their baked treats (some scones, financiers, shortbread, lemon polenta, a fig cake made with Guiness beer and an oatmeal bar). He also had a very impressive showcase with refrigerated desserts. I'll have to take Satoshi next time.

I was then on my way to Uehommachi. I read in this magazine about a chocolatier that also makes different kinds of desserts too. One thing about getting information off of the internet is that the information isn't always the most recent. After making a few phone calls and asking people on the street, I found the place---Nakatani.

I had their lunch set--shrimp and avocado tartine. This open-faced sandwich really hit the spot. There were many other housewives lunching there too, so it was a bit chatty and noisy, and no smoking allowed.

Dessert also accompanied lunch, I chose the creme au chocolat--a rich chocolate mousse and a little dark chocolate bonbon.

After re-fueling, I was back on my way and headed to Tanimachi 4-chome.

There is a little shop called La Plage. This shop was featured on a local program a couple of years back and also featured in the same foodie magazine. They are known mostly for their refrigerated desserts, but since I was still gallivanting, I just picked up their matcha cookies, sables and dark chocolate covered almonds.

Nakatani also has a chocolate shop in Tanimachi 4-chome, so I went to check them out. They are located in the basement of a condo. It was kind of like going to a secret chocolate hideaway. I picked up 3 bars--Madagascar 66%, Caraibe 64% and Quatre vingts 80% (a mixture of 18 different Forestero, Criollo & Trinitario beans). (This chocolate shop is no longer at this location)

When I came home, I was surprised to find a memo in my post. I had answered a questionnaire from a foodie magazine which entered me for a chance to win a gift of my choice. I chose a chocolate tasting packet and won! 8 little neapolitans ranging from 29%-99%. I'm a bit worried about these since the guy that delivered it didn't have it refrigerated...still, I'm excited about winning.

Despite the heat and some obstacles, it was still a fun day.

Broadhursts (UPDATE: 2016 they moved locations)
2-25-12 Tamatsukuri
Chuo-ku, Osaka
Phone: 06-6762-0009
Closed: Mondays

La Plage
3-7 Kitashinmachi
Chuo-ku, Osaka
Phone: 06-6949-3938
Closed: Mondays

Nakatani
6-6-27 Uehommachi
Tennoji-ku, Osaka
Phone: 06-6773-5240
Closed: Mondays

Nakatani-chocolate shop
1-4-1 Yariyamachi
Chuo-ku, Osaka
Phone: 06-6943-0023
Closed: Mondays (UPDATE: this shop is no longer at this location)

8 comments:

  1. what an adventure you had today! makes me wish I was out and about today instead of being stuck in the office. I think I need some chocolates now after seeing all that lovely chocolate treats.. sigh..

    ReplyDelete
  2. I hope you can get your chocolate fix, Ilingc!

    Take care.
    Kat

    ReplyDelete
  3. Great stuff! I love foodie adventures and just had my own in San Francisco.

    ReplyDelete
  4. Your foodie adventure was awesome Monique! Thanks for stopping by.

    Take care.
    Kat

    ReplyDelete
  5. whoaaaa-what a day you had~all that good food and shopping!

    ReplyDelete
  6. Thanks Jann, it was fun despite the heat and humidity.

    Take care.
    Kat

    ReplyDelete
  7. I'm eating some Nakatani chocolate as I type this. I think they are one of the top 10 world chocolate makers.

    I find it quite odd that they don't have a web site.

    ReplyDelete
  8. Thanks Maldoror :) they are quite good, I guess they rather spend their money on their chocolates than on a website :)

    Take care.
    Kat

    ReplyDelete

We appreciate your comments, we don't appreciate spam. All comments will be looked over. Hurtful, rude or ones that link to advertisements will be deleted.
Thanks for stopping by!