Saturday, October 13, 2012

poke wraps

I saw this recipe in one of my Mom's cookbooks and wanted to make this before the weather got too cold.

No need to really follow a recipe at all though.

Just get some of your favorite poke (I made some spicy ahi poke)
Get some rice papers for summer rolls.
Wash and dry some lettuce.

After wetting the rice paper, lay a piece of lettuce down, add some poke and roll.

Enjoy with some beer or your beverage of choice.

NOTES: the rice papers I bought were a little small, so I couldn't put as much filling as I wanted. Other than that, they were delicious and I'd make these again maybe with tako (octopus) poke or some other kind of seafood poke.

10 comments:

  1. That looks like a really healthy recipe. I'll have to try it.

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  2. hope you enjoy it Genki :)

    Take care.
    Kat

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  3. Tako poke sounds like a great idea (or even mussels or crab meat). Yum!

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  4. Rowena, any kind of finger food (with seafood) sounds fun, yeah?!

    Take care.
    Kat

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  5. Kat, even the monkeys love seafood. I've been adding teeny baby squid when I cook their brown rice meals and the Mister goes NUTS for it.

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  6. can only imagine how crazy your "kids go for seafood, Rowena :)

    Take care.
    Kat

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  7. This sounds and looks delicious!

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  8. perfect for summer K :)

    Take care.
    Kat

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  9. mmm, two things I love but never thought of putting together! sounds like a fun thing to add to a make your own sushi party.

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  10. yeah Sandy, making your own wraps would be fun :)

    Take care.
    Kat

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