Since then they opened a couple of shops, one which is closer to Umeda.
We tried their spinach black sesame and all grain bagels...I liked the all grain one better. The spinach one when toasted, was a bit too soft for my liking.
Still, we'll be back.
de tout Painduce
Osaka Eki Marche
Phone: 06.4797.7770
Hours: 7:30-22:00
UPDATE: we figured out the spinach black sesame bagel was a nori black sesame bagel...sorry for the confusion, I checked the shop's sign and it was definitely spinach black sesame not nori.
4 comments:
That spinach one is intriguing but I think I can get past that problem of it being soft. There's a company here that sells organic spinach flour online which I think is just dehydrated spinach that has been ground into a powder consistency. If I can get together a decent-sized order, I'd like to get that and also carrot flour.
The spinach one or nori one, not actually sure what it was, Rowena, but, it was just cut up and put into the dough. I can't wait until the weather warms up so I can try my hand at breads again.
Take care.
Kat
Nori and black sesame, sounds v. interesting!
it was interesting but still delish, K!
Take care.
Kat
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