It is an Italian soft cheese made from the milk from cows, sheep & goats.
The outside is coated with an edible vegetable ash.
I really liked the creaminess of this cheese. It reminded me of butter.
It's Friday. A typhoon is passing by as I type this and we are expecting lots of rain today and tomorrow.
Hope you have a nice weekend!
6 comments:
I love cheese that are coated in vegetable ash -- something about the black/white combo (together with a glass of red) that always makes me say buy! buy!
Keep safe on the rainy weekend. Two more months til xmas!!!
I actually didn't know about the edible ash until I looked up the cheese Rowena ;) hope you enjoy your weekend!
Take care.
Kat
Hope you stay dry Kat.
Thanks Kirk :)
Take care.
Kat
I hope you are doing ok with all the rain!
doing fine K :)
Take care.
Kat
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