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Tuesday, April 29, 2014

re-vamped

I recently re-vamped cabbage mochi by adding some dried sakura ebi (sergia lucens) and green onions.

Got a thumbs up from Satoshi...I guess I'll make this version again.

If I'm not mistaken, Golden Week starts today...
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3 comments:

  1. Happy Little Bento12:27 PM, April 29, 2014

    Yum! Happy Golden Week!

    ReplyDelete
  2. K and S9:39 AM, April 30, 2014

    Thanks Sheri :)

    Take care!
    Kat

    ReplyDelete
  3. Rowena10:48 PM, April 30, 2014

    I hope your Golden Week will bring good weather. We be having off and on kind of temps...19°C one day and 10°C the next. Weird!

    ReplyDelete

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