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Monday, February 22, 2016

gyoza & beer

Saturday, it rained all.day.long.

Friday, I stocked up on foods so that we wouldn't have to venture out in the rain.

For dinner, I made gyoza.

I think I finally got the cooking of gyoza down...

The bottoms came out crisp and the tops were chewy.

I tried this beer by Minoh Beer called Godfather 4 dedicated to their founder who passed away a couple of years ago.

This stout was nice with a hint of yuzu.

How was your weekend?
at

6 comments:

  1. K8:55 AM, February 22, 2016

    The gyoza looks delicious!

    ReplyDelete
  2. KirkK12:28 PM, February 22, 2016

    Looks good Kat! Funny, that's what we basically had when Typhoon Vong Fong hit and we were in Kyoto.

    ReplyDelete
  3. Rowena6:48 PM, February 22, 2016

    we're experiencing crazy weather - snow one day, rain the next, snow again and then yesterday, sun and 24°C??? wth? gonna start tomato seeds today.

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  4. K and S2:32 PM, February 23, 2016

    Thanks K!

    that is funny Kirk :)

    arigato Jalna :)

    ooh tomatoes, hope you get a lot this year, Rowena :)

    Take care everyone.
    Kat

    ReplyDelete
  5. NaNa11:40 AM, February 29, 2016

    Love reading your blog! It gives me a sneak peek of Japanese life :)

    ReplyDelete
  6. K and S4:03 PM, February 29, 2016

    Thanks NaNa!

    Take care.
    Kat

    ReplyDelete

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