We came across Chojugaki recently.
Choju means long life and gaki (kaki) is persimmon in Japanese.
The insides are not as gel-like as the anpo-gaki that we have tried in the past, but still very delicious.
I'm glad we tried this and will keep my eye out for both types.
it sounds delicious (love kaki anything!)
ReplyDeleteWe love kaki too Rowena :)
ReplyDeleteTake care!
Kat