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Tuesday, January 09, 2018

hojicha okayu

Saturday, I had breakfast at Soup Stock Tokyo and tried their hojicha okayu (roasted green tea rice porridge).

The tea flavor wasn't very detectable, but I enjoyed this.

I have their cookbooks and was happy to find that they have the recipe for this particular okayu.

Will try it as soon as I can get some of the ingredients together.
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6 comments:

  1. jalna3:56 PM, January 09, 2018

    Looks like something I would enjoy. I love soups.

    ReplyDelete
  2. K and S12:12 PM, January 10, 2018

    a little more thick than soup Jalna, but still nice!

    Take care!
    Kat

    ReplyDelete
  3. Rowena10:45 PM, January 12, 2018

    look forward to what you try!

    ReplyDelete
  4. K and S12:28 PM, January 15, 2018

    will definitely update the results, Rowena :)

    Take care!
    Kat

    ReplyDelete
  5. Kal8:15 PM, February 09, 2018

    I went to Soup Stock in Tokyo last month and loved it! Perfect meal for winter <3

    ReplyDelete
  6. K and S12:34 PM, February 15, 2018

    it really is a nice place for soups, Kal! they also have curries but I have not tried them (yet!)

    Take care.
    Kat

    ReplyDelete

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