Like most of the stations in this area, they have their own shopping arcade.
I had bookmarked Hutte, which apparently means "hut" in German.
This tiny bakery is filled with all sorts of hard type breads.
I bought some breads for us to try.
The hamburger was homemade, and went nicely with their bun.
The chocolate cranberry and walnut stick was filled to the gills with chocolate!
Satoshi enjoyed his mentaiko baguette...baguette that is slathered with butter and topped with mayonnaise and mentaiko (spicy pollack roe).
The scone was also filled with lots of chocolate and chunks of walnuts.
Chorizo tarte was like a spicy pizza and the meat pie was flaky and filled with lots of cheese and seasoned ground beef.
The kushikatsu (fried things on a stick) was delicious.
Sweet onions and pork fried perfectly.
I'll be back to these shops and look forward to finding more places to try.
Hutte
29-9 Higashiminemachi
Ota, Tokyo
Phone: 03.5700.1500
Closed Sundays & 3rd Mondays
Hours: 8:00-20:00
Mon Reve
27-10 Higashiminemachi
Ota, Tokyo
Phone: 03.5748.0118
Closed Tuesdays
Hours: 8:00-20:00
Yamamoto
29-9 Higashiminemachi
Ota, Tokyo
Phone: 03.3754.9858
They just announced here that St. Germaine bakeries will close! unreal.....
ReplyDeletev
V, that is sad :(
DeleteTake care.
Kat
Nitpicking as always, I can't help but mention that the correct word for "hut" in German would be "Hütte". I even heard that Japanese sometimes use the German Umlaut (äöü) in store names because they think it looks cute (in in German of course it is more than that- they change the pronunciation quite considerably). But probably in many store names they rather omit these "strange" signs to avoid confusion and the like... anyway- mouthwatering post! Thank you so much for your frequent posts!
ReplyDeleteGreetings from Düsseldorf (yey,again the "ü"),
Fabian
appreciate your nitpicking Fabian:) this shop did not use the umlaut.
DeleteTake care!
Kat
Mmm, bread. I'm normally a crusty, crunchy bread person, but the chorizo tarte is something I would inhale! Right now, I am bummed because St. Germain in Hawaii will be closing all their bakeries. No more ogura (red bean & whipped cream filled) cake, no more guava cake, no more ham rolls by August. It's not that there aren't other Japanese style bakeries in Hawaii; it's just that St. Germain has things only they make that have a certain taste I love. I think KuluKulu really took away a lot of their business, sadly. Do you remember St. Germain fondly, Kat?
ReplyDeleteSadly Anon I didn’t frequent them much, guess I wasn’t into baked goods much back in the day.
DeleteTake care!
Kat
You scored!! I didn't know St. Germaine is closing. Sad.
ReplyDeleteThanks Jalna, yeah, I found out from Anon & V!
ReplyDeleteTake care.
Kat
glorious goodies, as always!!!
ReplyDeleteThat Kushikatsu looks real good. St Germain closing? That's the end of an era Kat!
ReplyDeleteso many good baked things Rowena :)
ReplyDeleteit really was Kirk!
Take care you two.
Kat