Back in October, I got the krazy idea to try planting radish.
After most of my plants died after the blazing summer, I planted the radish seeds in four pots.
I figured if they didn't grow, I'd at least have a lot of radish greens for our soups.
Well, I think they did pretty well.
I should've thinned out the sprouts like the directions had said...
Since I didn't thin them out, I ended up with all sorts of sizes and shapes.
I turned them into pickles which we tried with breakfast the other morning.
I washed the greens and froze them for our soups in the coming weeks.
I still have more seeds and will definitely try growing these again in the Spring.
I think that's so amazing!!
ReplyDeleteJalna, it was so easy too :)
ReplyDeleteTake care.
Kat
great idea for the greens alone, and I should grow them in pots too -- the slugs always destroy most of them when grown in the ground.
ReplyDeleteLooks good Kat. In nature; things aren't created all the same size and shape!
ReplyDeleteI am thankful for no slugs Rowena :)
ReplyDeleteso true Kirk :)
Take care you two.
Kat