Friday, October 25, 2019

re-vamp

Re-vamped the Italian Delight recipe, a baked pasta that my mom used to make.

Instead of putting it in the oven, I just put everything together in the frying pan that I sauteed the meat in.

I also added some diced pumpkin and spinach and sauteed it with the meat.

The cheese does not get brown, but when you are hungry and want to eat right away, this is a fast way to get dinner on the table.

Have a nice weekend!

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