josui

Yesterday, Mother Nature threw us back into winter with cold rain all.day.long.

We tried a new (to us) bento shop, Josui.

They apparently sell okazu (pre-made foods) too, but when I went, they only had bento on their shelves.

I tried their yurinchi bento..540 yen (tax included)

The chicken was still crispy when I ate it and the leek sauce had ginger, was slightly sweet and was shoyu based.

There was a lot of veggie side dishes too.

Satoshi’s bento was salmon and 594 yen (tax included) he had lots of veggie side dishes also and he said the piece of salmon was quite big.

I’m glad we tried this place and look forward to trying other bento in the future.

Josui

7-18-1 Nishikamata

Ota, Tokyo

Closed Saturdays & Sundays

Hours: 10:00-22:00