They also farm wasabi in Kori (another area of Okutama), need to go back to check out their wasabi.
Then we caught the bus to Lake Okutama, which provides drinking water for Tokyo which means no swimming or fishing in the lake
There was a pontoon bridge that Satoshi was interested in crossing (FYI it is closed if the winds are too strong)
And then we went to Ogouchi Shrine where they were having some kind of festival.
From Okutama we headed to Ome.
There are many vintage looking buildings, as well as vintage movie posters (back in the day I think they were painted)
At Kongoji, there is an ume tree, the fruit does not change color, and stays green which is apparently how the area got it’s name, the kanji (chinese characters) is "green ume".
Ome also has lots of cat motifs here and there.
At Kongoji, there is an ume tree, the fruit does not change color, and stays green which is apparently how the area got it’s name, the kanji (chinese characters) is "green ume".
Ome also has lots of cat motifs here and there.
Apparently there were many textile factories in the area and since they had rodent problems they brought in cats and somehow the cat motifs are still around today.
Lunch was at Natsu e no tobira (literally door to summer)
Lunch was at Natsu e no tobira (literally door to summer)
This cafe is right next to the tracks, so you can watch the trains pass by as well as listen to jazz
I had chicken curry while Satoshi had the veggie curry.
I had chicken curry while Satoshi had the veggie curry.
Spicy and filling.
It was nice to check out this area of Tokyo, it made you feel like you were travelling in another area of Japan.
We look forward to coming back.
Natsu e no tobira
16 Suminoe-cho
Ome, Tokyo
Phone: 0428.24.4721
Closed Tuesdays
Hours: 10:00-18:00
*cash only
More photos here
Now I really have to go there! I had this place planned as a side trip IF I did Mitakesan but I'm beginning to think, forego the Mitake and just go to Okutama!
ReplyDeleteThanks for the lovely preview!
v
Looks like a very charming town Kat!
ReplyDeleteKat did you ever try fresh wasabi and how did it taste like? Mahalo -N
ReplyDeleteV, I think we were also planning to check out Mount Mitake too but the typhoon changed our plans.
ReplyDeleteKirk, it really was.
N, I have never, but have heard it is "spicy" but not overly.
Take care everyone.
Kat