This shop serves all sorts of Indian and European styles curries.
Wished that onion on top was pickled and not raw
Even if my mouth was on fire, I enjoyed this
He enjoyed this.
We'll be back to try other items on their menu.
After lunch, we went around the block to wait for a table at Takemura, which has been in business since 1930!
Thank goodness for the shade from the building, the wait was over an hour!
I ordered their ice shiruko, this was perfect for the heat and humidity
Satoshi ordered the cream cold shiruko, his was more "soupy" and also came with some salty Japanese pepper
I want to try their fried manju next, we'll be back.
I ordered their ice shiruko, this was perfect for the heat and humidity
Satoshi ordered the cream cold shiruko, his was more "soupy" and also came with some salty Japanese pepper
I want to try their fried manju next, we'll be back.
Topca
1-11 Kanda Sudacho
Chiyoda, Tokyo
Open weekdays: 11:00-15:30 (lunch), 17:30-22:30 (dinner)
Weekends & Holidays: 11:30-18:00
Takemura
1-19 Kanda Sudacho
Chiyoda, Tokyo
Closed: Sundays, Mondays & Holidays
Hours: 11:00-20:00
*cash only
I cannot wait over an hour for food. Especially in the heat. Looks like I would miss out.
ReplyDeleteit was a good thing we had already eaten lunch Jalna :) Take care, Kat
Deleteice shiruko??? since I love regular shiruko, I bet I'd love this even more, especially with ice cream.
ReplyDeleteLOL, I was just talking with someone about how K would refuse to stand in line, like ramen alley, where there were 5 shops in a row and 2 had lines and the other 3 didn't so we would go to one of the 3. Then of course, he'd say junk.
v
I think you would like this V, Take care.
DeleteKat
Man, you had to wait in the heat in line for over an hour? Not sure I could do that Kat! The curries look good!
ReplyDeletehard to wait in cold weather and very hot weather, Kirk, but glad we got to try these places, Take care. Kat
Delete