Sunday, September 20, 2026

sakanaya iki

Friday, we found ourselves in Hatanodai at dinner time, so we looked for somewhere to eat...it was our first time at Sakanaya Iki

Since we didn't have reservations, we were seated at the counter

ootoshi (amuse bouche)...daikon oroshi and shirasu (whitebait)...500 yen (plus tax) per person


bell pepper and eggplant agebitashi...380 yen (plus tax)

so soft! and flavorful
tako karaage...780 yen (plus tax)

fried perfectly but not as tender as the tako we had here
interior
3 types of sashimi but more than 3 types...980 yen (plus tax) for two people

The owner said that he adds another 3 types because it looks more "impressive"

if you order the 4 type, he'll add 4 more types, 5 types = 5 more types

the fish was super fresh and delicious! don't remember what every type was...

Jyozan sake from Fukui...700 yen (plus tax) 

Satoshi said this was delicious
toro taku hand roll...480 yen (plus tax)

huge! and so ono!
hojicha to end

we enjoyed this place, the prices are fair and the owner is friendly

they have a curry rice chawanmushi that sounded interesting, we'll be back

Sakanaya Iki
3-13-5 Hatanodai
Shinagawa, Tokyo
Hours: 17:00-26:00 
*check social media for days closed

6 comments:

Anonymous said...

oooo, this place looks so good...especially the toro taku handroll!
v

jalna said...

Food looks good! Bonus about the price and nice owner.

jenny said...

oooh looks so good! I like try this place! Probably gotta know Japanese yeah?

K and S said...

V, the toro taku was ono! Take care! Kat

K and S said...

Thanks Jalna :) Take care! Kat

K and S said...

Jenny, I think the tablet only had Japanese, but you never know, it might have had other languages. Take care! Kat