Our Adventures in Japan

We've been having fahreezing temps. Most days have been overcast too. I've been craving foods with color. I re-vamped that win...

The other day, I was looking for a way to use some sweet potato and finally got around to trying a recipe from Heidi Swanson's "Sup...

This post is a bit old, as old as the leftovers I used?...Anyway, I had some leftover curry furikake , so I made fried rice. I scrambled an...

The other day our supermarket had their 10% off coupon on all veggies. I bought quite a bit and made ratatouille it was really easy and tast...

Tonight's dinner was gratin . Usually in Japan, this dish is made with a white sauce and seafood or chicken. I've never had it with ...