Friday, July 11, 2025

this and that

This lychee bar used Okinawan salt and 12% lychee fruit juice...this was really refreshing.
 

Replanted the blood orange...its root were coming out of the bottom of the pot and the leaves were turning yellowish!

Need to buy a little more soil to fill up the pot...
black sesame banana soy milk smoothie from Vie de France...I should've drank it at the bakery, but walked all the way home...so I added some ice when I got home

You can choose between milk or soy milk, I chose soy milk

Loved that this was sweet only from the banana.

Would get this again.

Akita ice cream...Chigama ice...Satoshi said this was like sherbet

We had this after seeing the movie "Kokuho", sat in the balmy shade and enjoyed this
I chose the chocolate banana...eat fast, this drips!

Yesterday I had my yearly physical, I usually try to make the appointment for the morning, but when Satoshi called for me they only had afternoon times, so I was hangry by the time I finished at 13:45

if I did eat something it was supposed to be a piece of bread with nothing on it or udon without any seasoning, no milk, eggs, sugar or fats and it had to be done by 7:00...

I decided to drink a cup of almond milk, for some protein...oh and I had to stop drinking water 2 hours before my appointment, but with the heat being as brutal as it is now, I stopped an hour before my appointment instead of the 2 hours...hoping my numbers will be okay...

This was my lunch...cold brew, pastrami broccoli sandwich and a doughnut at Vie de France

This pineapple soda bar had 30% pineapple juice, was delicious and refreshing!
guess what I found on my blood orange...guess I missed this one,  I wonder if that was what the pigeon was checking out...

I think I might cut the leaf when it turns to a chrysalis so we can see what kind of butterfly/moth it will be

This morning I checked and it had already turned into a chrysalis, and is positioned pretty well between the branch and the leaves, so Satoshi suggested we just let it do its thing outside...hope to see it when it turns into a butterfly/moth


yesterday was 7.10 = natto day...for our bakudan bowls, I had purchased this maguro with avocado from the supermarket, it came with this spicy sauce and egg sauce in those genius packets that you can find in Japan...the packet squeezes out both sauces out at the same time...

The spicy sauce seemed like a kochujang type and the egg sauce was a oozy egg type

Last night we had a major thunder lightning and rain storm...luckily Satoshi came home before it really poured

Some areas of Tokyo flooded with the krazy downpour
3rd peach of the summer...way better than the last time I posted about peaches.

How's this blingy beetle?! when I passed by in the morning, I took this photo, but on my way home, I noticed it got squooshed...boo!

Oh, I forgot to mention that at the beginning of July, the property management changed the name of our apartment building...as V suggested maybe the owner changed...anyway, what p.i.t.a.

Hope you have cooler weather than we do, have a safe weekend.



Thursday, July 10, 2025

semi-rant

The other day, Satoshi and I went to see this movie "Kokuho".

Nowadays, we can reserve seats in advance, pay online and then when we go to the movie theatre, we can either print out our tickets or just scan the code on our phone at the entrance to the theatres.

Anyway, I wanna rant about the movie staff...they do not show people to their seats after the movie starts...

So, there were these 2 ladies, going up and down the stairs looking for their seats! with their cell phone "flashlights"...

And at one point, one of the ladies fell and hit the lady sitting a row above us and also partly hit Satoshi...

Grr...

Luckily, no one got hurt but we all missed a good 2 to 3 minutes of the movie...

The movie was good, I'm not a total fan of Kabuki but it was interesting and entertaining.

Wednesday, July 09, 2025

this one

This is the 2nd time seeing this pigeon on our lanai.

The 1st time was after it had rained and when I went out to check on my plants, I surprised it.

I had thought it had slept on the lanai to wait out the rain...

But, then I saw it this 2nd time...

not sure why it was out there on some of my planters...

hopefully eating bugs and not doing anything else...

Tuesday, July 08, 2025

king's hawaiian

About a month ago, I saw an ad for King's Hawaiian sweet rolls on my social media.

Apparently you can already find them at COSTCO (I’m amazed at how many COSTCO there are in Japan!)

This time, they were bringing them in to the upscale markets...

I was interested because they were selling packages with 4 rolls in it.

The other day, my neighborhood market brought them in for a Hawaii Fair...so luckily, I didn't have to venture out to the upscale market.

I must say, that these seem teeny.

I made smashburger style sliders and we had them for dinner the other night.

It got a little koge (burnt) because I toasted them a little too long.

Still, I'm glad we tried these and happy that they do have smaller sized packages in Japan (4 and 12 sized packs)

Monday, July 07, 2025

yamagata no 3 jam

we tried the jam this morning and we enjoyed it.

The fruit was a little tart and the jam also sweet.

I'm glad it was tasty and I'm glad I tried making this into a jam.

Saturday, July 05, 2025

yamagata no 3 jam

I should have tried the apricot before turning it into jam

But, after seeing the recipe that was tucked in the package of apricots I took it as a sign that they were tart…

Here’s the recipe

500 grams of apricots

300 grams of sugar

After pitting the apricots I only had 450 grams (before pitting it was 480 grams), so I cut the sugar back by 50 grams (250 grams)

Since I had 1/2 a lemon, I squeezed it and added it to the fruit and sugar, even if the recipe didn’t call for it

The recipe had said to let it macerate overnight, but I have something to do today, so since I had started macerating the fruit early Friday morning, I made the jam in the afternoon.

I brought the mixture to a boil then turned it down to a simmer, and scraped the scum off 

I simmered the mixture for about 30 minutes.

And was left with about 300 milliliters of jam

We look forward to trying this soon.

I hope it will be tasty.

Friday, July 04, 2025

this and that

the first peach of the summer was junk...it smelled peachy but was picked too green and wasn’t sweet
 

late bloomer wisteria
shirokuma, we've had this in the past, it is like shaved ice with condensed milk and fruits
spotted one of these guys on my blood orange tree...threw it into my veggie peel garbage thingy and within seconds it was back on the counter...so I threw it into the trash bin afterwards...
more late bloomer wisteria
this frozen mousse from calva was rich and delicious
Satoshi got this tea from a new co-worker that was working in China.

The tea is an oolong base and is flavored with grape

I don't particularly care for the grape smell, it is kinda sickly sweet smelling like grape candy

guess what was inside with the apricots....this recipe for jam

I have the fruit macerating and will be making the jam later today, will keep you posted

You may or may not have heard about the manga that is predicting a major disaster in Japan on July 5th

This prediction, paired with the many earthquakes happening near the Tokara Islands, a group of twelve islands between Yakushima and Amami Oshima have given lots of tourists reason to rethink their visit to Japan during this time.

I feel so bad for those living on those islands, they have had over 1000 earthquakes since June 21st!

With so much uncertainty these days, I hope you have a safe weekend.