Tuesday, February 24, 2026

crane house sandwich shop

Lunch was at Crane House Sandwich Shop

They are related to Crane Burger where I had the Luther Burger

The store manager cooks everything to order so everything takes some time to come out

Plus they do delivery/take out too

I had their iced citrus berry coffee...this was delicious! like chocolate raspberry
My sandwich was a BLT plus hummus...love that they toast the bread!

And since crispy bacon is hard to come by in Japan, their "bacon" was more like the outer part of a baked ham! loved it!
Satoshi had their hamburger with egg...the sandwich looked good!
They do have rules...when taking photos of your food, make sure there are no other diners in your photo (to respect their privacy) and no videos

Since all of us were seated at a huge table, I waited until the other diners left to take these photos.

I love their huge windows and plants!

I'm glad we got to try this place, I'll be back whenever I'm in the area

Crane House Sandwich Shop
1-11-12 Kojima
Taito, Tokyo
Closed: Tuesdays
Hours: 11:30-17:00 (Sundays & Mondays), 11:30-15:00 & 17:00-19:00 (Wednesdays-Saturdays)

Monday, February 23, 2026

irifuneya

Saturday, we were near Akihabara and needed to kill some time

As we were in search of lunch, we walked through Okazu Yokocho

You may remember I walked through here before

This time, more businesses were open...like Irifuneya which has been in business since 1935

They make all sorts of tsukudani and side dishes which they have displayed in the front window

The cool thing is that there is a screen door on the back of their front window, kinda like those old skool refrigerators/cabinet thingy that my grandma used to have

We bought a 100 grams of shiitake konbu...650 yen (tax included)

There wasn't too much shiitake in the tsukudani but it was super flavorful and good with rice

and 100 grams of furikake...350 yen (tax included)

The furikake was delicious too, lots of katsuo bushi (bonito flakes).

I also thought the scales they used were cool too

We look forward to eating this in the coming days.

And I look forward to trying other things the next time I'm in this area

Irifuneya
1-4-5 Torigoe
Taito, Tokyo
Closed: Sundays
Hours: 9:30-18:00
*cash only

Friday, February 20, 2026

this and that

I wanna know why falling dishes fall in slow motion...
 

gloopy gravy loco moco...this organic gravy was meh...Satoshi still enjoyed this though
I see a smiley face
cyclamen getting ready for the pretty season
so mini
so teeny
Yesterday, got to spend some time with V...we went to lunch at Butadaigaku...so ono!
And then visited Ikegami Plum Garden
early blooming cherry blossom at Ikegami Honmonji
Thank you for all the omiyage V, the kettle corn is so ono! and we look forward to spending time with you towards the end of your trip. Enjoy!

Have a safe weekend.

Thursday, February 19, 2026

epinard

Friend Hiromi, sent me these sweets from Epinard for my birthday

When we lived in Osaka, Epinard was in our area, Minoo


 

It was nice to reconnect with their sweets
And I look forward to sharing these truffles with Satoshi

Thank you Hiromi! I appreciate our friendship and your kindness

Wednesday, February 18, 2026

gimme chocolate

Saw this ad on Instagram for Gimme Chocolate, a small business from Yamaguchi Prefecture

I love the name of their product as well as the packaging

Their chocolate uses ginger grown in Yamaguchi and also has lemon, beets, carrots, cinnamon, clove, cardamom, star anise, lemon grass, licorice & fennel in it

The chocolate has a strong ginger fragrance

It isn’t too “creamy” so I am thinking it is a darker chocolate

I’m glad I tried this and would get it again  

Tuesday, February 17, 2026

lunar new year

Went to Chinatown in Yokohama yesterday 

It was quite empty because I've heard that the Chinese were told not to visit Japan...
 

I wanted to check out Ryuuka a tiny market...
I've been looking for Hoisin sauce...620 yen (tax included) and they have it! hope to get the other ingredients together so that I can make Hoisin sauce chicken




This restaurant was in the J-drama, "119 Emergency Call"

I was also looking for lup cheong...there was one shop that was selling imported lup cheong from the US, but they were selling it for $29!

Instead I bought this Taiwan brand from Sakamoto (forgot to take a photo of the store front)...650 yen (tax included)

I hope this will be similar to the lup cheong flavor that I grew up with...

Hoping the Year of the Horse will be a good one for everyone

Ryuuka
136-13 Yamashitacho
Naka ward, Yokohama, Kanagawa
Hours: 9:30-21:00
*cash only

Sakamoto
190 Yamashitacho
Naka ward, Yokohama, Kanagawa
Closed Wednesdays & Thursdays
Hours: 11:00-18:00
*cash only

Monday, February 16, 2026

tiramisu chocolate

Learned about these from friend Val

She was searching for them to bring back as omiyage

Apparently there are 3 different companies that make them (that I know of)

Puare which you can find at Donki 

Yuuka which you can find at Takeya

Kokyu no Choco which you can find at Marushige (in Kansai)

Almonds are coated with a marscapone coating then a chocolate coating then dusted with cocoa powder

Most also have a matcha version

I bought a bag for Satoshi for Valentine’s 

Have you tried these?