Our Adventures in Japan

Our friend, Michael Mischer recently sent us a sample of his new chocolate bar. It was a 38% Venezuelan Criollo with shichimi (Japanese ...

I just got word that Michael Mischer 's website is up. (For the longest time, it was only a top page, now you can drool over all the w...

I recently received an email from someone who introduced herself as Audrey.  The first email was kind of weird because all it said was ...