Our Adventures in Japan

Kat & Satoshi's eating and traveling adventures around Japan (and sometimes Hawaii)

▼
Monday, March 02, 2015

sunday dinner

›
So yesterday it rained all day, perfect for simmering something on the stove...spareribs. I used this recipe . Super easy and the perfec...
3 comments:
Sunday, March 01, 2015

goodbye february, hello march

›
How are you? I'm doing fine. Had a lot of "me" time the past couple of days. Satoshi went to help out his baseball alumni ...
3 comments:
Friday, February 27, 2015

sesame dressing

›
Recently tried a new recipe for sesame dressing. This one was easy to put together and doesn't make a lot, so it was also easy to use u...
4 comments:
Wednesday, February 25, 2015

saying goodbye

›
We spent the past couple of days in Kyoto. SIL's father passed away. He had been ill for some time and it had been years since we la...
4 comments:
Tuesday, February 24, 2015

boulanger s kagawa

›
There is a tiny bakery in the Nakazaki-cho area of Osaka called Boulanger S Kagawa. I picked up a few things to try...the milk france (a b...
6 comments:
Monday, February 23, 2015

foodie saturday in kobe

›
Saturday it was sunny so we decided to check out the Chinese New Year festivities in Kobe. It was packed and hard to find a place to eat l...
4 comments:
Sunday, February 22, 2015

more chocolate

›
This is the different chocolates I picked up from various import stores... Madécasse, chocolate maker that makes their chocolate in Madaga...
4 comments:
‹
›
Home
View web version
Powered by Blogger.