Our Adventures in Japan

Yesterday morning, I was trying to get this mirin bottle open, when I realized there were two caps built into the one. If you open the lef...

Was doing a little cleaning yesterday and came across this furoshiki that I think we received from a friend of the Gion Matsuri. The Gion ...

Lately there are peaches at the markets. Love the peaches here, most are perfectly ripened--the fuzzy skins just come right off. So juic...

Tried the espresso soda at City Bakery. Love that there is a slice of lemon in there. After I tried it the most stinkest dude sat upwind...

Have you ever had these? In Japanese they are called "kame no te" (kah-meh-no-tay literally turtle hands)...in English they are ...

Have you ever tried mozuku ? It is a slimy seaweed that is found in Okinawa. The slimy enzyme from the mozuku is what the Japanese call ...

Krazy weather this week...Tuesday, we had a typhoon pass over, luckily we didn't have any damage. Then yesterday, it rained all.day.l...