Yesterday, the 3 year memorial service for FIL went smoothly, but I am pooped.Here is something I've had in my drafts.
I tried Ellie Krieger's Energy Bar recipe from "The Foods You Crave".
If you don't have the book, you can find the recipe here.
I didn't have all of the ingredients, so I kind of ad-libbed here and there.
Still, it was easy to put together, though after baking it, it still smelled and tasted a bit "eggy".
I was looking at other energy bar recipes and I think the next time I try this, I will use egg whites instead of the whole egg.
I just tried this after seeing your post! I didn't have most of the ingredients either, and used my Vitamix instead of a food processor like the recipe states, which was probably a bad idea because those blades obliterated the almonds and oats. I only used one egg because yours turned out "eggy," and added apple juice until it was sticky enough to pat into the pan. It's in the oven right now--we'll see how it turns out!
ReplyDeletewill be looking forward to hearing how yours turned out Tamara!
ReplyDeleteTake care.
Kat
Really looks good to me!
ReplyDeleteI love making my own energy bars but have never put egg in them--very interesting. May have to try this.
ReplyDelete;-)
Hmm, I'd like to try it, might be good to take on a long hike in the State Parks!
ReplyDeleteI hope you like it Biologie & Debinhawaii :) I am definitely going to try it with only the egg whites the next time around.
ReplyDeleteTake care you two.
Kat