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Wednesday, December 21, 2011

eringi ragout #2

Remember I re-created a favorite, eringi ragout?

Well, I recently had the dish at Capricciosa and realized they add pancetta to theirs.

So, I tried making this again adding pancetta (50 grams) and lessened the ground beef a little.

I also served this with toasted baguette instead of over pasta.

I didn't have leftover creamy tomato soup like I used the first time making this, so instead I added 1 cup of canned diced tomatoes and a pinch of thyme.

NOTES: this was good! even more flavorful with the addition of the pancetta. You need to simmer it a little longer so that most of the liquid evaporates...I only wish I had had more baguette.
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12 comments:

  1. jalna2:01 AM, December 21, 2011

    I forgot what pancetta was so I had to google it. Then I went, "Oooo yum!"

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  2. Dennis K.2:24 AM, December 21, 2011

    The Downtown comedian Matsumoto Hitoshi (mattchan) is a big fan of the Capricciosa chain. So I've been wanting to go, haha.

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  3. Rowena6:27 AM, December 21, 2011

    A winner recipe not once but twice. Love this!

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  4. Liz That Skinny Chick Can Bake6:42 AM, December 21, 2011

    I think pancetta probably makes almost any entree better :) And love your list of favorite things, too~

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  5. K and S8:02 AM, December 21, 2011

    thanks Jalna :)

    hope you get to Capricciosa soon Dennis :)

    thanks Rowena :)

    like bacon I would have to agree Lizzy :)

    Take care everyone.
    Kat

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  6. K8:59 AM, December 21, 2011

    Yum, I love pancetta, looks great!

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  7. Japan Australia9:51 AM, December 21, 2011

    It is almost lunch time here and this looks so good its making me hungry :)

    Love pancetta, which makes everything taste better!

    Japan Australia

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  8. K and S4:09 PM, December 21, 2011

    I know you don't like mushrooms K :)

    it does, doesn't it J-A?!

    Take care you two.
    Kat

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  9. Perogyo7:48 PM, December 21, 2011

    Mmmmm yummm!

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  10. K and S8:13 AM, December 22, 2011

    Thanks Medea :)

    Take care.
    Kat

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  11. Deb in Hawaii4:41 PM, December 24, 2011

    Pancetta and bacon ;-) always make everything better!

    ReplyDelete
  12. K and S8:48 AM, December 25, 2011

    definitely deb ;)

    Take care.
    kat

    ReplyDelete

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