Kat & Satoshi's eating and traveling adventures around Japan (and sometimes Hawaii)
Ooooh chard. Can't wait to start growing those, especially the type with colored stalks. I can only find the white-stalked ones at the super.
I hope you can grow some Rowena, I've got mine in a deep pot.Take care.Kat
I've never tried chard before and it's on my list to try! Today it's snowing right? Stay warm!
I wish we had snow, Nami, we just had lots of rain :(Take care.Kat
The Missus added some beets to a soup I was recently making....she snucked it in and it turned all red.....I thought she had bled over the soup!
thank goodness it was the beets, Kirk, though it must've scared you!Take care.Kat
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6 comments:
Ooooh chard. Can't wait to start growing those, especially the type with colored stalks. I can only find the white-stalked ones at the super.
I hope you can grow some Rowena, I've got mine in a deep pot.
Take care.
Kat
I've never tried chard before and it's on my list to try!
Today it's snowing right? Stay warm!
I wish we had snow, Nami, we just had lots of rain :(
Take care.
Kat
The Missus added some beets to a soup I was recently making....she snucked it in and it turned all red.....I thought she had bled over the soup!
thank goodness it was the beets, Kirk, though it must've scared you!
Take care.
Kat
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