Sometimes I get into a rut as to what to make for dinner.
Usually when I feel like this, then "laziness" also follows...
Not really knowing what I wanted to eat, I decided to use a can of sardines and bake something off in the oven.
I sautéed some spinach, red bell pepper and onion.
Then I mixed some diced tomato sauce with some garlic and anchovy.
I cooked a little amount of quinoa.
And then I put everything into a baking dish and topped it off with some panko, parmesan and a little pepper.
Then I baked everything for about 5 minutes then under the broiler for another 5.
Relatively fast, easy and definitely delicious.
What did you have for dinner?
Sounds delish!
ReplyDeleteThanks TK!
ReplyDeleteTake care:)
Kat
Looks great Kat.......I've been making Kelaguen a couple of times a week....waiting for the Missus to get tired of the stuff.
ReplyDeletehad to look up what Kelaguen was, Kirk :)
ReplyDeletethanks K!
Take care you two.
Kat