I'm still trying to get adjusted to the time difference...
Before I went to Hawaii, I had put a couple of Happy Camper Bagels into the freezer thinking we could eat it for the New Year...
It came in handy the day after coming back from Hawaii for breakfast.
I brought home a bottle of Wild Friends' Gingerbread Peanut Butter (reminds me of the Chai Peanut Butter from Big Spoon Roasters).
My aunty also gave us a bottle of Trader Joes' Pumpkin Spice Cookie Butter. (think of a thick pumpkin pie filling with crunchy cookies here and there...Thank you!)
We preferred the Gingerbread PB over the Pumpkin Spice...
I'm glad we got to try both.
Kat & Satoshi's eating and traveling adventures around Japan (and sometimes Hawaii)
Showing posts with label gingerbread. Show all posts
Showing posts with label gingerbread. Show all posts
Wednesday, December 21, 2016
daily stuff
Adventure tags:
condiment,
gingerbread,
peanut butter,
pumpkin,
winter
Saturday, December 15, 2012
"gingerbread men"
Major failure the other day...I was trying to make gingerbread men, but they poofed.
I know part of the problem has to be my cutting the recipe down, but they also didn't have enough spice.
They tasted more like sugar cookies.
At least they were a little chewy.
My friends on Facebook had lots to say to cheer me up. (Thanks guys!)
Anyway, I had this with some homemade chocolate ice cream.
My intention when I made this ice cream was to add some chocolate covered pop rocks, but what I bought, which was supposed to pop, didn't, it was more like chocolate covered cereal. (boo!)
The next day, I made ice cream sandwiches with these...
I know part of the problem has to be my cutting the recipe down, but they also didn't have enough spice.
They tasted more like sugar cookies.
At least they were a little chewy.
My friends on Facebook had lots to say to cheer me up. (Thanks guys!)
Anyway, I had this with some homemade chocolate ice cream.
My intention when I made this ice cream was to add some chocolate covered pop rocks, but what I bought, which was supposed to pop, didn't, it was more like chocolate covered cereal. (boo!)
The next day, I made ice cream sandwiches with these...
Adventure tags:
baking,
failure,
gingerbread,
winter
Sunday, December 17, 2006
around the neighborhood
The weather has been kind of weird, raining off and on and blustery and the sun making candid appearances. Plus, the trees still think it is autumn, some still have their leaves and the ones that didn't get to change color have started--and it is almost Christmas!....I think something is broken...I wanted to share with you some sights from around our neighborhood.
A persimmon tree that lost all of its leaves and still had TONS of fruit.
Tsubaki (camellia) trees in both dark and light pink. 
A gingerbread house in front of a baking class. Seeing this brought back memories of the Christmases where we would get together with several families to make gingerbread houses. One of the mothers would bake the parts for the houses, others would bring the candies. We would all then gather at one house and each family would put their own house together. It was tons of fun! We used royal icing to put everything together then stuck candies on the roof and walls. It was interesting, most of us had never seen or played in snow because we grew up in Hawaii, and all of our houses had icicles hanging off the roof and there were snowmen on the front lawn.
Tonight's dinner was kind of an ad-lib. I intended to make gyoza (pot stickers), but the wrappers I had in the freezer were freezer burnt or something, they were REALLY hard and not pliable, so I had to throw them out. Left with only the filling, I decided to pan fry these up...gyo-burg (gyoza burgers).
With a glass of Minoo pale ale, they were delicious!Hope you have a great week!
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