Our Adventures in Japan

Kat & Satoshi's eating and traveling adventures around Japan (and sometimes Hawaii)

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Friday, February 10, 2017

okara mochiko chicken

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Yesterday, we had some flurries and then we had some rain. Satoshi didn't need dinner. Most times when this happens, I buy somethin...
5 comments:
Thursday, February 09, 2017

makeshift

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Most homes in Japan do not have central heating. You could look at that as being a "bad thing"...but I like the fact that I can ...
9 comments:
Wednesday, February 08, 2017

thankful

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Thankful for another year around the sun...for friends, family & good health. Yesterday, Satoshi had to work late, so I celebrated on ...
7 comments:
Tuesday, February 07, 2017

chocolate season

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With Valentine's a week away, chocolate season is in full swing. I didn't check out Salon du Chocolat (Osaka) this year, as the sp...
8 comments:
Monday, February 06, 2017

shimabara tea

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Recently there was a Nagasaki Fair in Umeda. We love these fairs because it brings different food items to us without the extra online shi...
5 comments:
Friday, February 03, 2017

setsubun

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Today is Setsubun, which I've written about in detail here . It is a yearly ritual which is held every February 3rd, the day before th...
6 comments:
Thursday, February 02, 2017

menu

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It's that time of year when I get together with my host-mom & my host-brother's wife for lunch. Today, we went to Menu, the ti...
5 comments:
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