everything parmesan crusted potatoes

Saw someone's IG when I went down a Reel rabbit hole and came across these crusted parmesan potatoes.

Friday, Satoshi went out to drink with a friend, so I made myself one of these for my solo pupu party.

Adapted from a couple of online recipes.

Preheat the oven to 200C (400F)

Scrub the potato.

Cut it in half

Score the potato, but do not cut it all the way through.

On a parchment paper, put 1/2 a tablespoon of oil.

In a bowl, mix 1/2 tablespoon of parmesan, the "sandy" type, and 1/2 teaspoon of "everything" seasoning.

Put the cheese mixture onto the oil, mix it a little

Place the scored side of the potato onto the cheese oil  mixture

Bake for 30 to 40 minutes.

NOTES: so easy and so delicious.

Most recipes online make lots of these on a sheet pan in the oven, some use butter but this one used oil.

It probably doesn’t get as crispy but I like to use parchment whenever I bake so that I don't have to scrub anything afterwards.

If you don't like "everything" seasoning, use dried spices that you enjoy that match with parmesan cheese.