Friday, March 27, 2026

ume no mi hijiki

Tried this hijiki that is mixed with karikari (crunchy) ume

Made by Etoya which is from Dazaifu, Fukuoka
 

They have other variations but I was interested in trying this one
It was good mixed in rice
And on eggs

I'm glad we got to try this and I would get it again if I see it at the market

7 comments:

jalna said...

I think I would LOVE this.

Anonymous said...

i really have to train myself to only buy these flat packages of omiyage. I did try that ume hijiki before and didn't think to look for it, besides, my luggage had huge boxes of cookies. Don't think I'd do that again. LOL
v

jalna said...

LOL. I know what you mean about those boxes!

K and S said...

I think you might too Jalna :) Take care, Kat

K and S said...

yeah, packaging is key V & Jalna especially for packing...Take care! Kat

KirkK said...

That looks really good Kat!

K and S said...

Kirk thanks! it was :) Take care, Kat