What a year!
Thankful for everything (good and bad)
Hoping 2026 will be healthy, happy with more travels, new connections and reconnections for everyone
Be well, be kind
Kat & Satoshi's eating and traveling adventures around Japan (and sometimes Hawaii)
What a year!
Thankful for everything (good and bad)
Hoping 2026 will be healthy, happy with more travels, new connections and reconnections for everyone
Be well, be kind
Read 3 books this year
"Aunty Lee's Deadly Specials" by Ovidia Yu
"Geisha, a Life" by Mineko Iwasaki
"Aunty Lee's Chilled Revenge" by Ovidia Yu
I have a couple more books on my shelf but they are huge books, so not very transportable
Still, hope to read more in 2026
Not too sure January 7th will be "balmy" enough for smoothies...hope they'll survive until the weather warms up.
I'm glad we got to try these.
Each are different, each are delicious
My host sister recently sent us their salt sable (cookies), financiers and caneles for Christmas
She said the salt sables are really popular.
We appreciate her kindness and look forward to enjoying these during the nenmatsu nenshi (year end and beginning of the new year)
Thank you T!
Takaya Marche
5-26 Funato-cho
Ashiya, Hyogo
Closed: Sundays & Mondays
Hours: 10:00-18:00