Finally got a chance when she had a pop up at Tokyo Daimaru
The wines that she makes use grapes that she grows, and also grapes that are grown by others in other parts of Japan
I purchased a half bottle of Merlot, this used merlot grapes grown in Hyogo. This was a light bodied wine
I also purchased a tiny bottle of her sparkling wine made with Siegerrebe and Delaware grapes.
This was dry and fruity.
Apparently the label has foods that would match the wine...3267 yen (tax included) for both
I look forward to trying more of her wines in the future.
Bookroad Winery
3-40-2 Taito
Taito, Tokyo
Closed Mondays
Hours: 12:00-15:00, 17:00-19:30
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