we tried the huge piece of loin 1290 yen (tax included) and dragon harami marinated in a tsubo (pot) 790 yen (tax included)
We tried the dragon harami before, it was just as good as before
the chef cooking....tan (tongue)...790 yen (tax included)sanchu...comes with a sauce, I think it was miso-ish, it didn't seem to be spicy 190 yen (tax included) for 3 leaves
assorted kim chee
Jongno's fried cheese thingy...this is what I wanted to try...
Nene Chicken's yangyneom chicken...this was kinda junk...the sauce was too sweet and there was more breading than chicken...390 yen (tax included)
harami (outside skirt/bavette)...390 yen (tax included)
thickly cut kalbi...590 yen (tax included)
hitokuchi reimen (one bite cold noodles) 290 yen (tax included)...this was actually enough for both of us