Tuesday, October 15, 2024

spaghetti no pancho

Yesterday, we checked out Spaghetti no Pancho, a chain restaurant that specializes in napolitan and meat sauce dishes.

Buy the ticket for your meal and enter, the L shaped counter is kinda tight, so you gotta walk sideways to get to your seat...

The condiments...parmesan cheese, pepper, lemonasco (lemon tabasco), a shoyu based looking sauce and tabasco

When they serve you your order, they tell you that you can use these condiments if you wish.

Satoshi ordered the "nami" (medium) napolitan...890 yen (tax included)

He also added a sunny side up egg...100 yen (tax included)

He said he enjoyed this.

 I ordered the small napolitan...790 yen (tax included) (click on the video to see the steam)

I like that they don't use just ketchup for their napolitan, but their own sauce, it wasn't sickly sweet and there was lots of meaty and onion flavor.

The amazing thing is that the medium, large and mega sized napolitan are all the same price...890 yen (tax included)...very welcomed for people who want to eat a lot.

We want to try the meat sauce versions next, we'll be back.

Spaghetti no Pancho
7-4-9 Nishi Kamata
Ota, Tokyo
Open daily 11:00-22:00 (weekends and holidays), 11:00-23:00 (weekdays)
*cash only

1 comment:

Anonymous said...

yummy! I love Napolitan and especially in sandwich too!
LOL, I was craving rigatoni with meatballs but decided to make meatballs with macaroni. Just a package of frozen italian meatballs, bottle of Rao marinara, fresh mushrooms and frozen veggies. In fact, eating some for breakfast right now but froze 3/4 of the pot. Too much.
v