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Recently I tried Abientot's coconut cream anpan 210 yen (about US$2.10).The outside was a soft brioche glazed with sugar and coconut, inside was custard cream, sweet bean paste and coconut.
It sort of reminded me of coconut macaroons, rich...delicious!
5 comments:
Gee! That looks really delicious! Awww.. wish I can also go there in Japan and taste some of that 'abientot' :D
Coconut and anpan? Thanks Kat, and here I was going to throw the crazy idea of a gelato that I made yesterday (just the idea of posting part). Today is National Doughnut Day and I am scrambling for post material but I'm not making donuts.
Thanks Shania, I hope you can visit Japan soon :)
Gelato??! please post it Rowena :) Happy Doughnut Day to you!
Take care you two.
Kat
Yum--coconut! It looks really good.
Thanks Deb, it was really delicious :)
Take care.
Kat
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