I've written about anpo-gaki here.
We recently tried some from Tottori prefecture that are called Saijo Persimmon.
The seeds really look like kaki no tane (rice crackers).
Even though these were the first ones that had seeds in them, the persimmon itself didn't disappoint.
Sweet and gel-like.
We're back to "warmer" weather this week. Hope your week is going well.