Wednesday, January 27, 2010

inspired

I was inspired by Rowena's post to make these....

The first shot were mini pretzels.

The second shot was a huge sourdough pretzel.

I used 70% chocolate, but I think I may have to look for non-salted pretzels, these were way too salty for me.

Not wanting to fail, I tried using some milk chocolate (the last 2 shots).

It balanced out the saltiness. I guess the chocolate has to be about 50% for these salty pretzels.

10 comments:

Thistlemoon said...

Those look so yummy!!! I love chocolate covered pretzels!

K and S said...

Thanks JennDZ! They are quite addicting, yeah??

Take care.
Kat

2kamuela47 said...

Yummy!!! Can you send me some???

K and S said...

Laura, might melt but okay...

Take care.
Kat

Deb in Hawaii said...

Mmm...chocolate covered pretzels and potato chips are some of my favorite things. ;-)

K and S said...

ooh that sounds dangerous Debinhawaii ;)

Take care.
Kat

Rowena said...

Ha! And how it all began from me faving a pic on flickr ^-^

K and S said...

Thanks Jalna, was ono!

So neat how we all influence each other Rowena :)

Take care you two.
Kat

Dollars to Yen said...

I just found your blog... wasn't going to comment until I saw your mention of 70% chocolate. I can't find good dark chocolate anywhere here (I'm in Kyushu). Please tell me it exists here!

K and S said...

Hi Dollars to Yen,
Glad you commented :) I've found 70% chocolate at Seijo Ishii, Daimaru Peacock & Deli. I'm not sure if these stores are in Kyushu, but if you can find an import supermarket in your area, you'll probably find some :) Good luck.

Take care.
Kat