Saturday, September 08, 2012

hawaii eats

DSC01888 In Hawaii, a lot of us eat green mango as a snack.

Some eat it with shoyu, others with vinegar, some both.

DSC01897 We got some green mango recently and I needed something for our salad....so I chopped it up and drizzled on some ginger sesame dressing.

Wasn't too popular with my Mom, but I liked it.

10 comments:

K said...

Ooh I like the idea of adding soy sauce/vinegar!

K and S said...

if you get a chance to try it, I hope you like it K!

Take care.
Kat

Rowena... said...

Just looking at the photos makes me want green mango any way you serve it up. Lucky you!

K and S said...

it had been ages since I'd eaten green mango, Rowena, was nice.

Take care.
Kat

bluang3lbby said...

I love green mango but my favorite way is with fish sauce and sugar. Sometimes some chili in it too.

K and S said...

fish sauce & sugar sounds really exotic, Bluang3lbby!

Take care.
Kat

jalna said...

I love green mango . . . even more than ripe!

K and S said...

really? that is interesting Jalna!

Take care.
Kat

bluang3lbby said...

Kat

It is definitely one of the Vietnamese way to enjoy it!

K and S said...

Thanks for sharing Bluang3lbby!

Take care.
Kat