In Hawaii, a lot of us eat green mango as a snack.
Some eat it with shoyu, others with vinegar, some both.
We got some green mango recently and I needed something for our salad....so I chopped it up and drizzled on some ginger sesame dressing.
Wasn't too popular with my Mom, but I liked it.
10 comments:
Ooh I like the idea of adding soy sauce/vinegar!
if you get a chance to try it, I hope you like it K!
Take care.
Kat
Just looking at the photos makes me want green mango any way you serve it up. Lucky you!
it had been ages since I'd eaten green mango, Rowena, was nice.
Take care.
Kat
I love green mango but my favorite way is with fish sauce and sugar. Sometimes some chili in it too.
fish sauce & sugar sounds really exotic, Bluang3lbby!
Take care.
Kat
I love green mango . . . even more than ripe!
really? that is interesting Jalna!
Take care.
Kat
Kat
It is definitely one of the Vietnamese way to enjoy it!
Thanks for sharing Bluang3lbby!
Take care.
Kat
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