So what did I do with the brussels sprouts that I got from Crazy Pantry?!
I used Steamy's recipe for roasted brussels sprouts with sweet chili sauce, here.
Only thing I didn't roast them, just sauteed them in a pan with olive oil and added the garlic, sweet chili sauce and fish sauce at the end.
Since I didn't take a photo of them the first time, I took one this time around.
So good with beer...I'm making this again.