Part of a foodie care package from my host-brother's wife, Kazumi.
She sent us these pretty rusks. Rusks are hard biscuits or twice baked bread...kinda like melba toast.
These are made by Cafe Ohzan, in Akita prefecture.
They use croissant dough and bake them until they are crisp, then cover them with different chocolates and decorate them.
I really liked the crispiness of these.