Kat & Satoshi's eating and traveling adventures around Japan (and sometimes Hawaii)
I'm interested to see how spicy this will be Kat.
I'm kinda scared to use it Kirk, but plan to try it soon :)Take care!Kat
This sounds like some crazy alcoholic hot sauce! Looking forward to hearing about how you use it!
I hope it turns out well!
crazy indeed Phil :) good to hear from you!me too K!Take care you two.Kat
The thai pepper subject keeps expanding...I got some in France and they were called oiseau, origin: Thailand. Will probably dry most of them for seed saving, but this koregusu sounds interesting!
interesting Rowena, oiseau means bird in French. If I am not mistaken, thai chilies are also called bird chilies...fun!Take care!Kat
D'oh! I should've thought to look it up! Merci beaucoup, my french-speaking friend!
no prob Rowena, I hope your plantings succeed!Take care!Kat
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9 comments:
I'm interested to see how spicy this will be Kat.
I'm kinda scared to use it Kirk, but plan to try it soon :)
Take care!
Kat
This sounds like some crazy alcoholic hot sauce! Looking forward to hearing about how you use it!
I hope it turns out well!
crazy indeed Phil :) good to hear from you!
me too K!
Take care you two.
Kat
The thai pepper subject keeps expanding...I got some in France and they were called oiseau, origin: Thailand. Will probably dry most of them for seed saving, but this koregusu sounds interesting!
interesting Rowena, oiseau means bird in French. If I am not mistaken, thai chilies are also called bird chilies...fun!
Take care!
Kat
D'oh! I should've thought to look it up! Merci beaucoup, my french-speaking friend!
no prob Rowena, I hope your plantings succeed!
Take care!
Kat
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