Have been trying to get back into the cooking "groove". Quite easy to get "lazy" in Japan, with all the pre-made foods that are available.
Anyway, my mom gave me this package of candied walnuts when I was in Hawaii last summer.
I made some honey walnut shrimp.
Super easy when the walnuts are already candied. I just coated the shrimp with a little cornstarch and fried them in some oil. Then coated the shrimp with the mayonnaise sauce and then sprinkled some of the walnuts.
Dinner is served!