Wednesday, April 09, 2014


It had been awhile since I had eaten at Burdigala.

Their lunch had a tiny danish/quiche with cabbage, tuna and a white sauce. A salad and pea soup. I liked the two types of bread they had given me too, their soft baguette and a bread filled with lots of raisins.

Their coffee gelatin was too bitter, even with the cream they served it with. And I was disappointed with their cappuccino, it used to be better.

Still, I enjoyed my lunch, I'll be back.


R Y said...

I think of burdigala's croque monsieur lunch set often! I really miss it :-(

Rowena said...

I was just looking at this pic in flickr and wishing that I had more than cold pizza for breakfast, lol!

K and S said...

I think of you Rona, when I see their croque monsieur :)

lol Rowena :)

Take care you two.

K said...

Ooh, I like that they offer a nice variety of bread!

K and S said...

me too K! The lady sitting next to me had ordered the same lunch and her bread was different.

Take care.