To tell you the truth, growing up my mom used to make these, but I wasn't a fan of those neon candied fruits she used to put in them.
Blue Poppy's...these had lots of raisins, orange peel and spices like cinnamon and cardamom...love!
I also purchased their buttermilk scone and moroccan foccacia, but put these into the freezer, will blog about these (hopefully I remember to)
7 comments:
i love hot cross buns and wait for Easter when the bakeries put them out.
neon fruits, ahahaha, yah, I remember those.
(I also love fruitcake too.)
v
you might have enjoyed my mom's back in the day V :)
Take care.
Kat
The one with the bacon sounds divine!
it was ono Jalna :)
Take care.
Kat
I'm no fan of those candied fruits either but this bakery's version sounds delish!
That bacon brioche look ono Kat!
it really was ono Rowena!
Kirk, it was :)
Take care you two.
Kat
Post a Comment