It's hard to believe that seven years has passed since FIL's death, and a lot has happened since then.
We got together for his 7 year service and then had lunch at Kyoto Hyatt's Touzan.
All the dishes were delicious and used a lot of seasonal ingredients.
The dessert was a sakura mochi and had cherry blossom petals in it. Super refreshing and unusual!
There was way more food, it is just that I was too busy eating...ha!
The weather was nice and it was a nice gathering. I think MIL was glad that everything went smoothly.
We miss you FIL!